Bakso I have to admit that my love for cooking is growing. It's growing and I can't believe it myself. This feeling has been like this since probably two years ago. Before, cooking felt like a hard work that I had to fulfill. It still is, but the difference is I enjoy it now. So it does not feel like I am forcing myself. Back then whenever I cooked, it's either wrong recipe or incorrect measurement. It never tasted right. So I gave up cooking just because I never found the right one. And then I started to feel that I wanna eat better. I don't want to just eat whatever, I want to know what goes into my body. If I prepare it myself, then I know it's good one. I don't eat too much sugar, sometimes it is hard to buy one thing outside and has a lot of sugar in it. So cooking it myself will allow me to control the amount of sugar. So I found recipes and I tried to make them. As to my surprise, they taste right! Exactly how they should have tasted. That made me happy
Kuningan Nggak pernah tinggal di Jakarta, tapi Jakarta ini jadi kota yang gw nggak berharap banget buat datengin lagi dan lagi. Lucunya, dia jadi salah satu kota yang sering gw kunjungi demi satu hal penting entah dokumen, apapun itu. Dulu waktu gw kecil, pertama kali diajak ke Jakarta sama mami papi (kakek nenek gw) naik bus malam. Seneng dong, wah akhirnya gw ke Jakarta! Ibukota! Sampai di Jakarta juga ya seneng-seneng aja tinggal di rumah saudara yang gede, makanan enak-enak, diajak jalan-jalan. Sekitar 2 mingguan gw di sana. Rumahnya ada di Tebet Barat Dalam. Ah inget banget gw, rumah bangunan lama yang masih apik banget. Agak serem sih karena ya you know rumah tipe-tipe Belanda gitu, ada juga foto yang menurut gw terlalu magis yang ditempatkan di tiap sudut ruangan termasuk kamar yang gw buat tidur. Agak susah tidur sih gw waktu itu. Sebutek itu udaranya Tapi gw seneng karena bisa pamer ke temen-temen, "EH aku udah ke Jakarta lho!!!" Namanya juga anak SD guys. Btw, b