Sanur Jadi dulu program ini diluncurkan pemerintah untuk kasih insentif orang yang di PHK atau tidak bekerja pas pandemi. Jadi ya gw tentu saja nggak punya hak tho. Sebagai orang yang nggak punya hak, ya gw nggak ikutan lah. Trus temen gw beberapa bulan lalu bilang, ikut aja soalnya ini buat yg kerja yg mau nunjang skill juga lho. "Hah masa sih?" Yaudah pas liat oh ya bener juga, jadi gw daftar. Daftar pertama di gelombang 20 nggak lolos. Trus ya udah patah hati dah lah gausah daftar. Eh tiba-tiba minggu lalu temen gw lolos gelombang berapa gitu, lalu bilang kalau gelombang 29 udah buka. Yaudah deh ikutan aja. Eh lolos dong. Pembukaan gelombang ini termasuk cepet. Hampir tiap minggu selalu ada gelombang baru yang dibuka. Jadi daftar di gelombangnya itu selama 3 harian, pengumumannya 3 hari kemudian, lalu 3 hari kemudian udah bukaan baru. Bener-bener cepet banget. Nah temen gw yang lagi S2 nggak bisa ikutan padahal dia juga kerja sebagai pengajar. Alasannya KTP sudah terdafta
Ssam (쌈) also meaning wrapped. Typically Korean wrapped stuff to eat. I remember I post about my experience of eating kimchi for the first time got the highest view of all time here. It's kind of weird but it is. H never wanted to eat K-foods. He said that it doesn't look so appealing (how can he said that? 😣). I kept trying to lure him to try out K-foods. That when he wanted to eat some meat and then we chose a Korean bbq restaurant. He surprised that it came with so many side dishes and more importantly is the way they eat the meat with green leaf, mixed with kimchi and ssamjang. Boy, look at the odeng and other side dishes! Ssamjang is the one next to the garlic. It's kind of similar to sambal but different. Japchae is the one that looks like bihun goreng. The first day we ordered galbi and japchae. I really like japchae but it was very big for one person. We thought that the barbeque set will be less big for two, but it didn't. It was just enough for both of us. S